LISTEN TO YOUR MONGER
Each day, we get a box of fresh fish sent from around the globe. Since the fish selection depends on the freshest fish at the market that day, the fish that we offer vary day to day.
PICK YOUR FAVORTIE FISH
Each type of fish comes in different sizes. Please speak with your server or our fish monger about which fish come in your desired serving size.
CHOOSE YOUR PREPERATION
By selecting a whole fish, you get the option of choosing from both our cooked and raw preparations. Your fish size
determines how many preparations are possible. You can choose any combination of cooked and raw dishes.
Check out our cooked preparations in our All Day menu under the U-Call-It section for a detailed description of each dish.
Choose from the following techniques:
ceviche | rolls | nigiri | sashimi
All raw preparations are chef’s choice to ensure you get the most out of your fresh fish.
Our expert chefs have created a hot & raw dish that will compliment any fish.
SASHIMI WITH CITRUS CHILI PONZU
ON THE BONE FLASH FRIED WITH HOOKED CHIMICHURRI
SERVED DAILY | 11:30 AM-4:00 PM
Sandwiches and po’boys are served with choice of kennebec fries, salad, fruit, miso or rice
SUBSTITUTE A SIDE FOR $2.50 | Choice of sweet potato fries, garlic fries, graffiti fries, edamame, or chowder
between the sheets
between the sheets
crispy pork belly, pate, pickled carrots, serranos, cucumbers, cilantro, mayo
grilled or fried, pickle, lettuce, spicy slaw, house-mayo
colorado wagyu, house pickles, onion, lettuce, tomato & kayo
extra 5 oz patty +5 .50
add cheddar ∞ fontina ∞ gruyère ∞ bacon ∞ avo +1 .50 ea
hand shaved R Farm wagyu, s&p
fontina ∞ cheddar ∞ gruyère pepper relish ∞ house-mayo
add onions ∞ mushrooms ∞ peppers +1 .50 ea
reg.32.50 ∞ large 45.50
tail, claw and knuckle, butter, lemon, local roll, maldon
6oz R pastrami, many isle dressing, sauerkraut, gruyère on rye bread
confit tuna, house mayo, sweet pickles, red onion, celery, toast
sesame crusted seared rare tuna, seasonal salsa, avocado, sweet onion soy marmalade
salmon, onion straws, roasted garlic mayo,
watercress
freshpow fish blackened or breaded, lime-cholula slaw, tartar sauce and pickles
focaccia, watercress, avocado
beer battered Colorado bass served with kennebec fries, substitute sweet potato or garlic fries +2.50
ajillo colorado bass, avocado, red onion, cilantro
dressed hawaiian ahi, avocado, cucumber, diakon sprouts, scallions, wonton crunch
Choose style: california, local boyz or shoyu onion
Choose base: rice or mixed greens
4oz beachfront ora king salmon, spinach, mixed greens, cucumber, tomato, dill, red wine vinegar, croutons
served with lettuce, pickles and tomato
lemon caper mayo
hooked spicy mayo
lemon-mayo
many isle dressing
flash fried house breaded fresh seafood served with slaw, fries, tartar sauce and fresh dinner roll with butter
Available for Lunch & Dinner | 11:30am – CLOSE
appetizers
appetizers
sea salt ∞ bbq +2 .50 ∞ flaming hot +2 .50
CRab, shrIMP, and lobSTER, wrapped in bacon
daily white fish, red onion, cilantro, serrano, lime, evoo, crispy tortilla chips
spicy tuna, fresh picked crab, avocado salsa
spicy chili aioli, sweet soy
waffle, gastrique, wine jelly
cherry peppers, hot sauce, garlic, lime
soup or salad
soup or salad
scallion, tofu, shiitake, wakame
new england style, bacon
cup 9 .50 ∞ bowl 16 .50
fresh greens, puffed wild rice, pickled carrots, cucumbers, sprouts, avocado, almonds, and crunch
choose a salad dressing:
sesame-soy ∞ ginger shallot
creamy herb ∞ lemon-vin
4oz beachfront ora king salmon, spinach, mixed greens, cucumber, tomato, dill, red wine vinegar, croutons
fresh picked crab, avocado, cucumber, smelt roe
tuna, cucumber, yamagobo, sprouts, avocado
salmon, yuzu kosho, avocado, serrano, crispy tortilla crunch, salmon roe
tempura shrimp, spicy crab, cucumber, avocado
tempura shrimp, cucumber, avocado, spicy tuna, cilantro, wonton crunch, spicy sweet soy
amberjack, scallions, avocado
bbq CO trout, avocado, cucumber, sweet soy, smelt roe
crab, avocado, seasonal vegetable, bbq CO trout, flying fish roe
bbq CO trout, avocado, fresh picked crab, mascarpone cheese, tempura fried, sweet soy, smelt roe
crab, avocado, cucumber, topped with chef choice sashimi
tempura lobster, seasonal vegetables, beef tataki, truffle
crab, salmon, avocado, japanese aioli, sweet soy
tempura lobster, cucumber, avocado, spicy tuna, macadamia nuts and spicy kabayaki
tempura shrimp, fresh picked crab, spicy tuna,
avocado, cucumber, sauce collage
lobster, lemon, cucumber, avocado, basil, garlic butter
shrimp, mint, cucumber, avocado, kaiware, japanese white fish, ponzu and scallion
3 PIECES
bigeye tuna
bbq CO trout
hand picked crab
flying fish roe
salmon
diver scallop
salmon egg
daily white fish
amberjack
shrimp
egg omelet
seared wagyu
quail egg
hooked fish and shellfish, fennel tomato broth
ajillo colorado bass, avocado, red onion, cilantro
poached maine lobster, maccheroni & cheese, sauce americane, tarragon
R Farm wagyu, tempura lobster, bacon, béarnaise, kennebec fries
served with crispy rice cake & seasonal stir fry vegetables
JUMBO
fresh from Toyosu market
white, light, flaky
*see Daily Catch
ora king salmon wagyu of the sea
hawaiian ahi bigeye tuna
a rich, buttery southern amberjack
pan seared with beurre blanc, lemon zest, salt & pepper
grilled with e.v.o.o, charred lemon & sea salt
flash fried with coconut crust & fresh salsa
flame broiled with sweet miso, mirin & hot mustard
steamed with scallions, serranos, garlic, red onion, sesame oil & soy
sesame crust, citrus chili ponzu
kennebec, lemon hollandaise, lemon dill dust
baked with harissa, preserved lemon, saffron rouille
austin family farms honey, orange, garlic, sambal
turf 4 your surf
6oz
HOOKED cut 8oz or 4oz
sweet potato +2 ∞ garlic +2 ∞ graffiti +2
white, sushi, or crispy cake
julienned seasonal vegetables
sauce americane, fontina cheese, tarragon
grown locally in gypsum
check with your server for tonight’s options
White Rascal
Demshitz Brown Ale
Fire Starter IPA
Amber Ale
Lager
Samurai Rice Ale
American Pilsner Light
Japanese Rice Lager
Japanese Rice lager
Mama's Little Yellow Pils
Rasberry Kolsch
Cider
Non-Alcoholic
Salvator Doppleboch
Sancho Japanese Ale
Matcha Green Tea Ale
Kuromame Ale
Blended Kentucky bourbon & Tennessee whiskey, bitters, lemonade, sugar rim
Plantation Smoked Pineapple Rum, Oak Aged Bitters, Orange, Cherry, Mai Tai stave Smoked Glass
Milagro Silver, Clarified Citrus, Leo Bros. Orange Liqueur
44 North Huckleberry Vodka, Fresh Squeezed Lemonade
Ginjo sake, Roku Gin, Lillet Blanc, Yuzu
Gin, Grapefruit, Lime, tarragon simple
Mezcal, Ancho Reyes Verde, Cointreau, lime, pineapple
Toki Japanese Whisky, Cherry Heering, Cardamaro Angostura
White Rum, Ogeat, Lime, Grand Marnier, Zacapa 23Yr Rum, Pineapple Foam
White Rum, Campari, lime, pineapple, lime, simple
White Rum, lime, grapefruit, marschino liquer
Plantation XO rum, cognac, orgeat, lemon, lime, grapefruit, angostura, green chartreuse
rum, de coconut, pineapple juice, oj, nutmeg
house brewed ginger beer & ginger foam
house brewed ginger beer & ginger foam
Hendricks Gin, Elderflower
Elevate Vodka
Elevate Vodka, Peach Liquor
Elevate vodka, serrano
Herradura silver, serrano, pineapple
Kraken Bk spiced rum
3oz. / 300ml / 720ml
3oz. glass / 300ml / 720ml
5oz. / 10oz.
add flavor +$2
Purple Haze
Golden Dragon
Chocolate
Vanilla
Ginger
Pomegranate
Peach
Huckleberry
Coconut
Frangelico
Elderflower
All prices are for 2oz
We will still be serving lunch until 4PM
Thank you for the great summer!